Bacon and Cheese Stuffed Mushrooms
Preparation Time: 10 mins
Cooking Time: 15 mins
Meal type:
Appetizers
Side Dishes
Snacks
Rating:
FatSecret Members Average Rating
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Bacon and Cheese Stuffed Mushrooms
These delicious stuffed mushrooms are also great refrigerated or reheated.
Ingredients
Directions
- Preheat oven to 350 °F (175 °C).
- Take the stems out of mushrooms, reserving 4 of the stems. Clean mushrooms, set aside.
- Chop onion and reserved stems.
- Fry bacon until crisp, reserving grease.
- Cook onion and stems in grease until tender.
- Crumble bacon into soft cream cheese.
- Scoop some of mixture into each mushroom cap.
- Bake for about 10-15 minutes on baking sheet, and then broil to brown the tops.
614 members have added this recipe to their cookbook.
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 Reviews
These came out amazing for tonights championship football game! I substituted sundried tomatoes for the bacon since i'm a vegetarian :). I also chopped up a few black olives and some parmesan cheese. Topped off with some panko bread crumb. I only used 1/4 of the onion called for. It was perfect!
23 Jan 11 by member: valene13
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This sounds delicious, and I'm going to try it, but I think I'll change the bacon in for either turkey bacon or "canadian" bacon, and substitute for low fat cream cheese... 83% of the calories in this snack as prepared come from fat! I would eat it very sparingly.
08 Jan 10 by member: PaxAmericana
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i would change to turkey bacon and lowfat cream cheese and add some lowfat mozzella
15 Jan 08 by member: myladybug23
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Really yummy and I didn't find they took too much time.
09 Jan 08 by member: nbuckton
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I varied the recipe just a bit (o.k. maybe a lot!) :) It was quicker, easier and extremely tasty. I used 6 slices of canadian bacon (cut into small squares), 1 bunch of green onions and about 5 ounces of fat free cream cheese (mix together). No frying bacon or cooking anything in bacon grease (seemed waaay too fattening!) Mix, stuff, bake, eat. Quick, easy & yummy!
18 Nov 07 by member: jeannieb
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This sounds sooooo good...will have to try...I'm a mushroom maniac.
24 Oct 07 by member: Reina Estrella
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I know these are good with sausage instead of bacon. They don't take much time. Very atkins friendly.
23 Oct 07 by member: sweetsin
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YUMMMMY. So so good.
22 Oct 07 by member: Charanzm
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Going to try as a treat. But using canned crab instead of bacon and low fat cream cheese.
26 Sep 07 by member: Angel_Fire
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These were a huge hit at my football party. but I did 1/4 of an onion and did half cream cheese and half 2% cheddar. Very Good!!
03 Sep 07 by member: graciepoo
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Nutritional Summary:
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There are 93 calories in 1 serving of Bacon and Cheese Stuffed Mushrooms.
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Calorie Breakdown: 83% fat, 6% carbs, 11% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
390 kj
93 kcal
Fat
8.74g
Saturated Fat
4.464g
Trans Fat
0g
Polyunsaturated Fat
0.603g
Monounsaturated Fat
3.003g
Cholesterol
22mg
Sodium
109mg
Carbohydrates
1.51g
Fibre
0.2g
Sugar
0.53g
Protein
2.62g
Potassium
98mg
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Calorie Breakdown:
Carbohydrate (6%)
Fat (83%)
Protein (11%)
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*Based on an RDI of 2000 calories
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