| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving
Energy
386 kj
92 kcal
Fat
6.02g
Saturated Fat
3.65g
Trans Fat
0g
Polyunsaturated Fat
0.223g
Monounsaturated Fat
1.494g
Cholesterol
24mg
Sodium
227mg
Carbohydrates
2.7g
Fibre
0.1g
Sugar
1.09g
Protein
4.97g
Potassium
17mg
Last updated: 28 Feb 12 10:25 PM
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Calorie Breakdown:
Carbohydrate (13%)
Fat (64%)
Protein (23%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
92
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Fat
6.02g
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Carbs
2.7g
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Prot
4.97g
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| There are 92 calories in 1 serving of Scallop and Chardonnay Pasta Sauce. |
| Calorie Breakdown: 64% fat, 13% carbs, 23% prot. |
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