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Nutrition Facts
Serving Size
1 serving
per serve
Energy
586 kj
140 kcal
Fat
7.14g
Saturated Fat
1.009g
Polyunsaturated Fat
0.875g
Monounsaturated Fat
4.994g
Cholesterol
0mg
Sodium
200mg
Carbohydrates
18.73g
Fibre
4.8g
Sugar
9.03g
Protein
2.35g
Potassium
510mg
Last updated: 29 Jan 13 09:54 PM
7%
of RDI*
(140 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (43%)
 
Protein (6%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
140
Fat
7.14g
Carbs
18.73g
Prot
2.35g
There are 140 calories in 1 serving of Roasted Root Vegetables.
Calorie Breakdown: 43% fat, 50% carbs, 6% prot.

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