Nutrition Facts
Serving Size
4 slices (160 g)
per serve
Energy
1619 kj
387 kcal
Fat
3.30g
Saturated Fat
1.100g
Trans Fat
0.100g
Polyunsaturated Fat
1.500g
Monounsaturated Fat
0.600g
Cholesterol
3mg
Sodium
572mg
Carbohydrates
71.00g
Fibre
7.2g
Sugar
8.40g
Protein
13.40g
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