Burak G.'s Journal, 19 May 17

Weigh In record (no journal entry) for 19 May 2017
68.5 kg Lost so far: 3.5 kg.    Still to go: 1.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 May 2017:
1830 kcal Fat: 151.70g | Prot: 89.47g | Carbs: 30.40g.   Breakfast: Cumhuriyet Sucuk, Bahçıvan Hellim Peyniri, Avocados, Parsley, Gürsüt Lor Peyniri, Marmarabirlik Siyah Zeytin, Olive Oil, İçim Kaymak, Tahsildaroğlu Ezine Klasik Beyaz Peynir. Lunch: Stewed Chicken, Zeytinyağı, Kabak, Heinz Light Mayonez. Snacks/Other: Red Tomatoes, Cucumber (with Peel), Simbat Ceviz İçi, Çerezya Çiğ Fındık, Peyman Çiğ Badem. more...
Gaining 1.4 kg a Week

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Burak G.'s Weight History


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