Burak G.'s Journal, 02 May 17

Weigh In record (no journal entry) for 02 May 2017
71.5 kg Lost so far: 0.5 kg.    Still to go: 4.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 May 2017:
1408 kcal Fat: 123.56g | Prot: 59.01g | Carbs: 14.54g.   Breakfast: Gürsüt Lor Peyniri, İçim Kaymak, Torku Kaşar Peyniri, Marmarabirlik Siyah Zeytin, Olive Oil, Turkish Fried Eggs. Lunch: Zeytinyağı, Migros Ton Balığı. Dinner: Olive Oil, Gürsüt Lor Peyniri. Snacks/Other: Simbat Ceviz İçi, Peyman Çiğ Badem, Çerezya Çiğ Fındık. more...
Gaining 2.3 kg a Week

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Burak G.'s Weight History


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