Giusyferrari's Journal, 16 Apr 17

Weigh In record (no journal entry) for 16 April 2017
68.5 kg Lost so far: 2.7 kg.    Still to go: 3.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 16 April 2017:
1471 kcal Fat: 43.67g | Prot: 96.45g | Carbs: 173.74g.   Breakfast: Molino Rossetto Farina d'avena, Hero Marmellata Light alla Fragola, Le Naturelle Albume d'uovo, NaturaSí Muesli Classico. Lunch: Colomba, Cioccolatini al Latte, Bofrost Crespelle Prosciutto e Formaggio. Dinner: Pane Comune, Branzino, Melanzana, Zucchine Cotte, Olio Extra Vergine di Oliva. Snacks/Other: Mela, Chiquita Banana, Kiwi. more...
Gaining 1.4 kg a Week

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Giusyferrari's Weight History


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