ForJandM's Journal, 18 Mar 14

Weigh In record (no journal entry) for 18 March 2014
100.4 kg Lost so far: 3.9 kg.    Still to go: 33.7 kg.    Diet followed: 100%.

View Diet Calendar, 18 March 2014:
1525 kcal Fat: 109.16g | Prot: 94.64g | Carbs: 54.42g.   Breakfast: Holland & Barrett Regucol, Alpro Unsweetened Almond Milk, Holland & Barrett 90% Soya Protein Instant Powder, Atkins Advantage Milk Chocolate Shake. Lunch: Oil Roasted Almonds (with Salt Added), Thousand Island Salad Dressing, The Big Prawn Co Prawns in Brine, Avocados, Chinese Cabbage (Bok-Choy, Pak-Choi), Swiss Chard. Dinner: Oil Roasted Almonds (with Salt Added), Monterey Cheese. Snacks/Other: Atkins Day Break Cappuccino Nut, Atkins Day Break Cappuccino Nut, Monterey Cheese, Oil Roasted Almonds (with Salt Added). more...
3522 kcal Exercise: Standing - 6 hours, Sitting - 8 hours, Walking (slow) - 3/kph - 1 hour, Resting - 1 hour, Sleeping - 8 hours. more...
Losing 0.6 kg a Week

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ForJandM's Weight History


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