Weigh In record (no journal entry) for 03 May 2020
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47.7 kg
Lost so far: 2.3 kg.
Still to go: 1.7 kg.
Diet followed: Reasonably Well.
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798 kcal
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Fat: 28.03g | Prot: 37.75g | Carbs: 97.57g.
Breakfast: Mulino Bianco Fette Biscottate ai Cereali, Parmalat Calcium Plus, il Molino Chiavazza Crusca di Avena - Ad Alto Contenuto di Fibre. Lunch: Fragole Zuccherate, Novella Insalata Russa, Fratell Pinna Brigante, Ruggeri Pane Pugliese, Lonza di Maiale (Filetto,solo Parte Magra), Bofrost Spaghetti alla Carbonara. more...
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Losing 0.2 kg a Week
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Francesca@b's Weight History
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