Burak G.'s Journal, 14 Mar 18


View Diet Calendar, 14 March 2018:
1604 kcal Fat: 122.47g | Prot: 91.64g | Carbs: 37.58g.   Breakfast: Sun-Dried Tomatoes, Olive Oil, Pınar Sosis, İçim Kaymak, Parsley, Black Olives, Egg Omelet or Scrambled Egg (Fat Not Added in Cooking), Migros Ezine Peyniri, Tahsildaroğlu İzmir Tulum, Coconut Oil. Lunch: Beşamel Sos, Sığır Kıyması (%80 Yağsız/%20 Yağ), Pişmiş Karnabahar (Taze Olandan). Snacks/Other: Optimum Nutrition Gold Standard Whey. more...

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14 Mar 18 by member: Burak G.

     
 

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