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Cooked Carrots
per 100 g - Calories: 54kcal | Fat: 2.48g | Carbs: 7.99g | Prot: 0.74g
Other sizes:
1 baby carrot - 3kcal
, 1 small - 26kcal
, 1 medium - 31kcal
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Nutrition Facts - Similar
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Cooked Pumpkin
per 100 g - Calories: 46kcal | Fat: 1.75g | Carbs: 7.94g | Prot: 1.08g
Other sizes:
1 cup of mashed - 115kcal
, 1 serving - 58kcal
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Nutrition Facts - Similar
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Cooked Artichoke
per 1 small globe - Calories: 69kcal | Fat: 2.36g | Carbs: 11.20g | Prot: 3.47g
Other sizes:
1 cup of hearts - 116kcal
, 1 heart - 19kcal
, 1 serving - 84kcal
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Nutrition Facts - Similar
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Cooked Beetroot
per 1 cup of whole - Calories: 102kcal | Fat: 3.83g | Carbs: 16.28g | Prot: 2.74g
Other sizes:
1 cup of diced - 99kcal
, 1 cup of shredded - 122kcal
, 1 slice - 5kcal
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Nutrition Facts - Similar
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Cooked Mushrooms
per 100 g - Calories: 48kcal | Fat: 2.74g | Carbs: 5.16g | Prot: 2.10g
Other sizes:
1 cup - 77kcal
, 1 10 slice serving - 20kcal
, 1 small - 3kcal
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Nutrition Facts - Similar
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Cooked Turnip
per 1 cup of pieces - Calories: 67kcal | Fat: 3.79g | Carbs: 7.90g | Prot: 1.10g
Other sizes:
1 large - 76kcal
, 1 small - 25kcal
, 1 medium - 50kcal
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Nutrition Facts - Similar
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Cooked Flounder
per 100 g - Calories: 133kcal | Fat: 4.24g | Carbs: 0.41g | Prot: 22.00g
Other sizes:
1 oz, boneless - 38kcal
, 1 oz, boneless (yield after cooking) - 31kcal
, 1 oz, with bone (yield after cooking, bone removed) - 20kcal
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Nutrition Facts - Similar
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Cooked Pike
per 1 fillet - Calories: 276kcal | Fat: 13.84g | Carbs: 10.48g | Prot: 26.02g
Other sizes:
1 oz, boneless - 62kcal
, 1 oz, with bone (yield after cooking, bone removed) - 33kcal
, 1 oz, with bone (yield after bone removed) - 41kcal
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Nutrition Facts - Similar
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Cooked Porgy
per 1 cup of flaked - Calories: 388kcal | Fat: 20.18g | Carbs: 19.79g | Prot: 30.26g
Other sizes:
1 oz, boneless (yield after cooking) - 66kcal
, 1 oz, boneless - 81kcal
, 1 oz, with bone (yield after cooking, bone removed) - 43kcal
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Nutrition Facts - Similar
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Cooked Salmon
per 100 g - Calories: 139kcal | Fat: 4.3g | Carbs: 0.0g | Prot: 23.45g
Other sizes:
1 oz, boneless (yield after cooking) - 32kcal
, 1 serving - 118kcal
, 1 cup of flaked - 189kcal
, more...
Nutrition Facts - Similar
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