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631 to 640 of 903
Cooked Green Peas (from Frozen, Fat Added in Cooking)
per 1 cup - Calories: 157kcal | Fat: 4.13g | Carbs: 22.82g | Prot: 8.22g
Other sizes:
1 285 g frozen package yields - 248kcal
, 1 piece - 0kcal
, 1 serving - 78kcal
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Nutrition Facts - Similar
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Cooked Snowpea (Pea Pod, Fat Not Added in Cooking)
per 100 g - Calories: 42kcal | Fat: 0.23g | Carbs: 7.01g | Prot: 3.25g
Other sizes:
1 cup - 67kcal
, 1 10 snowpea serving - 11kcal
, 1 serving - 34kcal
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Nutrition Facts - Similar
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Cooked Turnip (from Fresh, Fat Added in Cooking)
per 1 cup of pieces - Calories: 67kcal | Fat: 3.79g | Carbs: 7.90g | Prot: 1.10g
Other sizes:
1 small - 25kcal
, 1 medium - 50kcal
, 1 cup of mashed - 99kcal
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Szechuan-Style Cooked Green String Beans (Fat Added in Cooking)
per 1 cup - Calories: 176kcal | Fat: 12.15g | Carbs: 15.72g | Prot: 4.27g
Other sizes:
1 10 bean serving - 26kcal
, 1 serving - 87kcal
, 100 g - 95kcal
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Nutrition Facts - Similar
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Instant White Rice (Fat Not Added in Cooking)
per 1 cup of cooked - Calories: 191kcal | Fat: 0.83g | Carbs: 41.04g | Prot: 3.56g
Other sizes:
1 oz, dry, yields - 115kcal
, 1 serving - 129kcal
, 1 cup, dry, yields - 385kcal
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Nutrition Facts - Similar
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White and Wild Rice (Fat Added in Cooking)
per 1 cup of cooked - Calories: 188kcal | Fat: 3.56g | Carbs: 34.68g | Prot: 3.65g
Other sizes:
1 cup, dry, yields - 653kcal
, 1 serving - 125kcal
, 1 oz, dry, yields - 104kcal
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Brown and Wild Rice (Fat Added in Cooking)
per 1 cup of cooked - Calories: 175kcal | Fat: 4.05g | Carbs: 31.08g | Prot: 3.64g
Other sizes:
1 serving - 118kcal
, 1 cup, dry, yields - 659kcal
, 1 oz, dry, yields - 105kcal
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Cooked Spinach (from Canned, Fat Not Added in Cooking)
per 1 cup, canned - Calories: 49kcal | Fat: 1.07g | Carbs: 7.28g | Prot: 6.01g
Other sizes:
1 serving - 25kcal
, 100 g - 23kcal
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Nutrition Facts - Similar
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Roasted Potato (Fat Not Added in Cooking, with Salt)
per 1 medium - Calories: 124kcal | Fat: 0.14g | Carbs: 28.19g | Prot: 3.26g
Other sizes:
1 cup - 116kcal
, 1 serving - 124kcal
, 1 small - 100kcal
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Nutrition Facts - Similar
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Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
per 1 cup - Calories: 232kcal | Fat: 6.80g | Carbs: 26.99g | Prot: 16.09g
Other sizes:
1 serving - 232kcal
, 100 g - 93kcal
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Nutrition Facts - Similar
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