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Eel (Mixed Species, Cooked, Dry Heat)
Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Wild Crayfish (Mixed Species, Cooked, Moist Heat)
Clam (Mixed Species, Cooked, Moist Heat)
Chicken Breast Meat (Roasted, Cooked)
Chicken Thigh Meat (Roasted, Cooked)
Oil Roasted Peanuts (with Salt)
Roasted Soy Flour (Full Fat)
Mixed Grain Hamburger or Hotdog Rolls
Whole What French or Vienna Bread (Home Recipe or Bakery)
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