Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0 cm Fat) Calories and Nutritional Information

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401 to 410 of 1000

per 1 medium - Calories: 163kcal | Fat: 0.26g | Carbs: 36.47g | Prot: 3.63g
Other sizes: 1 large - 281kcal , 1 small - 130kcal , 1 lb - 426kcal , more... Nutrition Facts - Similar

Pickled Beetroot (Solids and Liquids, Canned)

per 1 cup slices - Calories: 148kcal | Fat: 0.18g | Carbs: 36.96g | Prot: 1.82g
Other sizes: 1 lb - 295kcal , 100 g - 65kcal , more... Nutrition Facts - Similar

Yellow Snap Beans (Solids and Liquids, Canned)

per 1/2 cup - Calories: 18kcal | Fat: 0.12g | Carbs: 4.20g | Prot: 0.96g
Other sizes: 1 lb - 68kcal , 100 g - 15kcal , more... Nutrition Facts - Similar

Pacific and Jack Mackerel (Mixed Species)

per 1 fillet - Calories: 356kcal | Fat: 17.75g | Carbs: 0.00g | Prot: 45.16g
Other sizes: 1 lb - 717kcal , 100 g - 158kcal , more... Nutrition Facts - Similar

Oats, Fruit and Nut Granola Bars

per 100 g - Calories: 397kcal | Fat: 6.3g | Carbs: 77.42g | Prot: 7.7g , more... Nutrition Facts - Similar

English Muffin with Egg, Cheese and Sausage

per 1 muffin - Calories: 487kcal | Fat: 30.86g | Carbs: 30.97g | Prot: 21.66g , more... Nutrition Facts - Similar

Cucumber Pickles (Bread and Butter Pickles)

per 1 slice - Calories: 6kcal | Fat: 0.02g | Carbs: 1.50g | Prot: 0.07g
Other sizes: 1 cup - 138kcal , 1 lb - 367kcal , 100 g - 81kcal , more... Nutrition Facts - Similar

Butterhead Lettuce (Includes Boston and Bibb Types)

per 100 g - Calories: 13kcal | Fat: 0.22g | Carbs: 2.23g | Prot: 1.35g
Other sizes: 1 cup of shredded or chopped - 7kcal , 1 leaf small - 1kcal , 1 leaf of medium - 1kcal , more... Nutrition Facts - Similar

Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat)

per 1 lb - Calories: 562kcal | Fat: 17.24g | Carbs: 0.00g | Prot: 95.75g , more... Nutrition Facts - Similar

Beef Tip Round (Trimmed to 0 cm Fat, Select Grade)

per 1 lb - Calories: 658kcal | Fat: 28.49g | Carbs: 0.00g | Prot: 94.35g , more... Nutrition Facts - Similar

Related searches for: **Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0 cm Fat)**
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