Frozen Pop Ice (with Low Calorie Sweetener) Calories and Nutritional Information

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371 to 380 of 1000

per 1 biscuit - Calories: 66kcal | Fat: 3.28g | Carbs: 8.40g | Prot: 0.83g , more... Nutrition Facts - Similar

per 100 g - Calories: 296kcal | Fat: 1.6g | Carbs: 74.1g | Prot: 0.0g
Other sizes: 1 cup - 932kcal , 1 tbsp - 59kcal , more... Nutrition Facts - Similar

Cottage Cheese with Vegetables

per 1 cup - Calories: 215kcal | Fat: 9.49g | Carbs: 6.78g | Prot: 24.63g
Other sizes: 1 lb - 431kcal , 100 g - 95kcal , more... Nutrition Facts - Similar

Chocolate Ice Cream Cone with Nuts

per 1 cone - Calories: 211kcal | Fat: 12.19g | Carbs: 22.81g | Prot: 4.91g
Other sizes: 1 serving - 211kcal , 100 g - 270kcal , more... Nutrition Facts - Similar

Reduced Calorie French Dressing

per 1 cup - Calories: 520kcal | Fat: 33.80g | Carbs: 70.20g | Prot: 1.04g
Other sizes: 1 tbsp - 32kcal , 1 packet - 88kcal , 1 serving - 64kcal , more... Nutrition Facts - Similar

Yellow Sweet Corn (Kernels Cut off Cob, Frozen)

per 100 g - Calories: 88kcal | Fat: 0.77g | Carbs: 20.8g | Prot: 3.02g
Other sizes: 1/2 cup - 72kcal , 1 package - 250kcal , more... Nutrition Facts - Similar

Zucchini Summer Squash (without Salt, Frozen, Drained, Cooked, Boiled)

per 1 cup - Calories: 38kcal | Fat: 0.29g | Carbs: 7.94g | Prot: 2.56g
Other sizes: 1 lb - 77kcal , 100 g - 17kcal , more... Nutrition Facts - Similar

Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)

per 100 g - Calories: 65kcal | Fat: 0.15g | Carbs: 13.09g | Prot: 2.86g
Other sizes: 1 package - 179kcal , 1/2 cup - 59kcal , 1 lb - 295kcal , more... Nutrition Facts - Similar

White Sweet Corn (Kernels Cut off Cob, Frozen)

per 1/2 cup - Calories: 72kcal | Fat: 0.63g | Carbs: 17.06g | Prot: 2.48g
Other sizes: 1 package - 250kcal , 1 lb - 399kcal , 100 g - 88kcal , more... Nutrition Facts - Similar

Chicken Wing, (Barbecue Flavoured, Glazed, Frozen, Microwave Heated)

per 100 g - Calories: 248kcal | Fat: 13.9g | Carbs: 3.84g | Prot: 25.34g , more... Nutrition Facts - Similar

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