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331 to 340 of 1631
Red Tomatoes (Cooked)
per 100 g - Calories: 18kcal | Fat: 0.11g | Carbs: 4.01g | Prot: 0.95g
Other sizes:
1 cup - 43kcal
, 2 medium - 44kcal
, 1 lb - 82kcal
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Nutrition Facts - Similar
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Pork and Beef Sausage (Cooked)
per 1 link - Calories: 51kcal | Fat: 4.71g | Carbs: 0.35g | Prot: 1.79g
Other sizes:
1 patty of cooked - 107kcal
, 100 g - 396kcal
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Nutrition Facts - Similar
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Carp Fish (Cooked, Dry Heat)
per 100 g - Calories: 162kcal | Fat: 7.17g | Carbs: 0.0g | Prot: 22.86g
Other sizes:
1 fillet - 275kcal
, 1 lb - 735kcal
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Nutrition Facts - Similar
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Bluefin Tuna (Cooked, Dry Heat)
per 100 g - Calories: 184kcal | Fat: 6.28g | Carbs: 0.0g | Prot: 29.91g
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Nutrition Facts - Similar
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Beef Patties (100%, Frozen, Cooked)
per 100 g - Calories: 249kcal | Fat: 16.37g | Carbs: 0.91g | Prot: 22.98g
Other sizes:
1 patty - 159kcal
, 1 lb - 1129kcal
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Nutrition Facts - Similar
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Fried Pork (Lean Only Eaten)
per 100 g - Calories: 227kcal | Fat: 11.63g | Carbs: 0g | Prot: 28.64g
Other sizes:
1 oz, boneless, raw, lean only - 48kcal
, 1 oz, boneless, lean only - 64kcal
, 1 oz, with bone, raw, lean only - 31kcal
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Nutrition Facts - Similar
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Fried Veal Cutlet or Steak
per 1 cutlet - Calories: 194kcal | Fat: 7.80g | Carbs: 8.37g | Prot: 23.20g
Other sizes:
1 oz, boneless - 65kcal
, 1 oz, boneless, raw, breaded - 52kcal
, 1 cup of diced - 306kcal
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Nutrition Facts - Similar
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Fried Floured or Breaded Croaker
per 100 g - Calories: 285kcal | Fat: 15.26g | Carbs: 14.55g | Prot: 21.18g
Other sizes:
1 oz, boneless - 81kcal
, 1 large - 832kcal
, 1 small - 279kcal
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Nutrition Facts - Similar
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Fried Floured or Breaded Haddock
per 1 fillet - Calories: 395kcal | Fat: 19.98g | Carbs: 15.10g | Prot: 36.89g
Other sizes:
1 oz, with bone (yield after cooking, bone removed) - 39kcal
, 1 oz, with bone (yield after bone removed) - 41kcal
, 1 oz, boneless - 61kcal
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Nutrition Facts - Similar
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Fried Floured or Breaded Swordfish
per 1 oz, boneless (yield after cooking) - Calories: 67kcal | Fat: 3.79g | Carbs: 2.23g | Prot: 5.67g
Other sizes:
1 oz, with bone (yield after bone removed) - 47kcal
, 1 oz, boneless - 70kcal
, 1 oz, with bone (yield after cooking, bone removed) - 45kcal
, more...
Nutrition Facts - Similar
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