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Cooked Dry or Black, Brown or Bayo Beans (Fat Not Added in Cooking)
Cooked Pinto, Calico or Red Beans (Fat Not Added in Cooking)
Leeks (Bulb and Lower Leaf-Portion) (with Salt, Drained, Cooked, Boiled)
Noodles (Fat Added in Cooking)
Rice (Fat Added in Cooking)
Bulgur (Fat Added in Cooking)
Cooked Broccoli (from Fresh, Fat Added in Cooking)
Cooked Pumpkin (from Frozen, Fat Added in Cooking)
Cooked Pumpkin (from Canned, Fat Added in Cooking)
Cooked Green String Beans (from Fresh, Fat Added in Cooking)
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