Register
|
Sign In
Singapore
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
201 to 210 of 375
Split Pea with Ham and Bacon Soup (Condensed)
per 1 package yields - Calories: 456kcal | Fat: 7.50g | Carbs: 69.11g | Prot: 28.04g
Other sizes: 1 serving - 189kcal , 100 g - 140kcal ,
more...
Nutrition Facts
-
Similar
French Fried Potatoes (Cottage Cut, Par Fried, Frozen)
per 10 strips - Calories: 99kcal | Fat: 3.76g | Carbs: 15.59g | Prot: 1.57g
Other sizes: 1 package - 390kcal , 1 lb - 694kcal , 100 g - 153kcal ,
more...
Nutrition Facts
-
Similar
Taro Chips
per 10 chips - Calories: 115kcal | Fat: 5.73g | Carbs: 15.66g | Prot: 0.53g ,
more...
Nutrition Facts
-
Similar
Taro
per 100 g - Calories: 112kcal | Fat: 0.2g | Carbs: 26.46g | Prot: 1.5g ,
more...
Nutrition Facts
-
Similar
Taro Leaves
per 1 cup - Calories: 12kcal | Fat: 0.21g | Carbs: 1.88g | Prot: 1.39g
Other sizes: 1 leaf - 4kcal , 1 lb - 191kcal , 100 g - 42kcal ,
more...
Nutrition Facts
-
Similar
Green Peas
per 100 g - Calories: 81kcal | Fat: 0.4g | Carbs: 14.46g | Prot: 5.42g ,
more...
Nutrition Facts
-
Similar
Pears
per 1 medium - Calories: 96kcal | Fat: 0.20g | Carbs: 25.66g | Prot: 0.63g
Other sizes: 1 cup slices - 96kcal , 1 large - 121kcal , 1 small - 81kcal ,
more...
Nutrition Facts
-
Similar
Pudding Pie (Flavors Other Than Chocolate)
per 1 pie - Calories: 1974kcal | Fat: 98.24g | Carbs: 238.42g | Prot: 34.43g
Other sizes: 1 pie - 2573kcal , 1 serving - 321kcal , 1 piece - 321kcal ,
more...
Nutrition Facts
-
Similar
Beef Sausage (Pre-Cooked)
per 100 g - Calories: 405kcal | Fat: 37.57g | Carbs: 0.03g | Prot: 15.5g ,
more...
Nutrition Facts
-
Similar
Asian Pears
per 1 fruit 5.5 cm high x 6.5 cm dia - Calories: 51kcal | Fat: 0.28g | Carbs: 12.99g | Prot: 0.61g
Other sizes: 1 fruit 8.5 cm high x 7.5 cm diameter - 116kcal , 100 g - 42kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
15
16
17
18
19
20
21
22
23
24
25
26
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.