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Seafood Soup with Vegetables
Burrito with Eggs, Sausage, Cheese and Vegetables
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking)
Beef Vegetable Stew Type Soup with Potato
Wheat and Bran with Nuts and Fruits Cereal (Presweetened)
Lamb Roast (Lean and Fat Eaten)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.65 cm Fat, Choice Grade)
Chicken or Turkey Garden Salad (Chicken and/or Turkey, Tomato and/or Carrots, Other Vegetables)
Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Cooked Green Beans and Potatoes
Related searches for: Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
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