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Oriental Radishes (with Salt, Drained, Cooked, Boiled)
Green Soybeans (with Salt, Drained, Cooked, Boiled)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Lupins (Mature Seeds, without Salt, Cooked, Boiled)
Soybeans (Mature Seeds, with Salt, Cooked, Boiled)
Veal Shank (Lean Only, Cooked, Braised)
Egg Noodles (with Added Salt, Enriched, Cooked)
White Rice (Medium-Grain, Unenriched, Cooked)
Chicken Skin (Floured, Fried, Cooked)
Chicken Giblets (Roasting, Simmered, Cooked)
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