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Beef T-Bone Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Beef Top Sirloin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Stroganoff with Noodles
Related searches for: Beef Stew
lamb hamburgers steak
minced beef beef

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