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Chicken Neck Meat (Fried, Cooked)
Chicken Wing Meat (Roasted, Cooked)
Turkey Dark Meat (Cooked, Roasted)
Turkey Light Meat (Young Turkey)
Turkey Leg Meat (Cooked, Roasted)
Turkey Dark Meat (Young Tom)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Chicken Drumstick Meat
Chicken Meat (Roasting)
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