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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)
Fried Chicken Breast No Coating (Skin Not Eaten)
Roasted Grilled or Baked Chicken Drumstick (Skin Eaten)
Roasted Grilled or Baked Chicken Drumstick (Skin Not Eaten)
Fried Chicken Drumstick No Coating (Skin Not Eaten)
Stewed Light or Dark Turkey Meat (Skin Not Eaten)
Chicken Meat and Skin (Battered, Fried, Cooked)
Chicken Meat and Skin (Roasted, Cooked)
Chicken Light Meat and Skin (Stewed, Cooked)
Chicken Dark Meat and Skin (Stewed, Cooked)
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