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51 to 60 of 1000
Chicken Leg Meat (Fried, Cooked)
per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Prot: 26.68g
Other sizes: 1 unit - 116kcal , 1 lb - 943kcal , 100 g - 208kcal ,
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Chicken Breast Roll (Oven Roasted)
per 100 g - Calories: 134kcal | Fat: 7.65g | Carbs: 1.79g | Prot: 14.59g ,
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Veal Breast Fat (Cooked)
per 1 lb - Calories: 2363kcal | Fat: 242.00g | Carbs: 0.00g | Prot: 42.64g ,
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Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)
per 1 unit - Calories: 150kcal | Fat: 3.14g | Carbs: 0.00g | Prot: 28.49g
Other sizes: 1/2 breast, bone removed - 526kcal , 1 lb - 694kcal , 100 g - 153kcal ,
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Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
per 1 unit - Calories: 211kcal | Fat: 8.57g | Carbs: 0.00g | Prot: 31.39g
Other sizes: 1/2 breast, bone removed - 1331kcal , 1 lb - 880kcal , 100 g - 194kcal ,
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Turkey Breast Meat and Skin
per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Prot: 21.89g
Other sizes: 1 unit - 229kcal , 1/2 breast, bone removed - 1777kcal , 1 lb - 712kcal ,
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Chicken Light Meat (Fried, Cooked)
per 1 cup - Calories: 269kcal | Fat: 7.76g | Carbs: 0.59g | Prot: 45.95g
Other sizes: 1 unit - 123kcal , 1 lb - 871kcal , 100 g - 192kcal ,
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Chicken Dark Meat (Fried, Cooked)
per 1 cup - Calories: 335kcal | Fat: 16.27g | Carbs: 3.63g | Prot: 40.59g
Other sizes: 1 unit - 217kcal , 1 lb - 1084kcal , 100 g - 239kcal ,
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Chicken Thigh Meat (Roasted, Cooked)
per 1 thigh, bone and skin removed - Calories: 109kcal | Fat: 5.66g | Carbs: 0.00g | Prot: 13.49g ,
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Turkey Breast Meat and Skin (Young Tom)
per 1 unit - Calories: 234kcal | Fat: 9.83g | Carbs: 0.00g | Prot: 34.04g
Other sizes: 1/2 breast, bone removed - 2701kcal , 1 lb - 685kcal , 100 g - 151kcal ,
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Related searches for:
Chicken Breast Meat (Stewed, Cooked)
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grilled
chicken
minced
chicken
chicken
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