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Nutrition Facts
Serving Size
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
Energy
20076 kj
4798 kcal
Fat
182.62g
Saturated Fat
36.446g
Polyunsaturated Fat
56.347g
Monounsaturated Fat
79.42g
Cholesterol
603mg
Sodium
4497mg
Carbohydrates
769.69g
Fibre
10.5g
Sugar
572.64g
Protein
43.26g
Potassium
1141mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (62%)
Fat (34%)
Protein (4%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
4798
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Fat
182.62g
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Carbs
769.69g
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Prot
43.26g
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| There are 4798 calories in 1 2-layer cake serving of Yellow Cake Pudding Mix with Icing (Oil, Egg Yellows, and Water Added). |
| Calorie Breakdown: 34% fat, 63% carbs, 4% prot. |
Common serving sizes:
Related types of Cakes:
Related types of Puddings:
See also:
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