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Nutrition Facts
Serving Size
20 g
per serve
Energy
284 kj
68 kcal
Fat
0.37g
Saturated Fat
0.064g
Polyunsaturated Fat
0.156g
Monounsaturated Fat
0.046g
Cholesterol
0mg
Sodium
1mg
Carbohydrates
14.51g
Fibre
2.4g
Sugar
0.08g
Protein
2.74g
Potassium
81mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(68 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (80%)
 
Fat (5%)
 
Protein (15%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
68
Fat
0.37g
Carbs
14.51g
Prot
2.74g
There are 68 calories in 20 grams of Whole Wheat Flour.
Calorie Breakdown: 5% fat, 80% carbs, 15% prot.

Common serving sizes:

Serving Size Calories
100 g 339

Related types of Flour:

Yellow Whole Grain Corn Flour
Whole Grain Wheat Flour
White Rice Flour
White Flour
White Wheat Flour (All Purpose)
  View More Flour Nutritional Info

See also:

Toasted Whole Wheat Bread
Whole Wheat Spaghetti (Cooked)
Whole Wheat Matzo
Whole Wheat Macaroni (Cooked)
White Wheat Bread Flour (Enriched)
  View More
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