Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (252 g)
Energy
749 kj
179 kcal
Fat
1.97g
Saturated Fat
0.9g
Polyunsaturated Fat
0.222g
Monounsaturated Fat
0.36g
Cholesterol
48mg
Sodium
542mg
Carbohydrates
21.67g
Fibre
3.8g
Sugar
5.34g
Protein
18.93g
Potassium
713mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (48%)
Fat (10%)
Protein (42%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
179
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Fat
1.97g
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Carbs
21.67g
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Prot
18.93g
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There are 179 calories in 1 serving of Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy). |
Calorie Breakdown: 10% fat, 48% carbs, 42% prot. |
Common serving sizes:
Related types of Stews:
See also:
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