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Nutrition Facts
Serving Size
1 cup
per serve
Energy
1270 kj
304 kcal
Fat
8.05g
Saturated Fat
1.549g
Polyunsaturated Fat
2.409g
Monounsaturated Fat
3.621g
Cholesterol
0mg
Sodium
724mg
Carbohydrates
47.15g
Fibre
6.5g
Sugar
1.89g
Protein
11.3g
Potassium
643mg
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(304 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (61%)
 
Fat (24%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
304
Fat
8.05g
Carbs
47.15g
Prot
11.3g
There are 304 calories in 1 cup of Rice with Beans and Tomatoes.
Calorie Breakdown: 24% fat, 62% carbs, 15% prot.

Common serving sizes:

Serving Size Calories
100 g 127
1 serving (179 g) 227
1 cup 304

Related types of Rice:

White Rice (Short-Grain, Cooked)
White Rice
Instant White Rice
White Rice (Medium-Grain, Cooked)
Brown Rice
Instant Brown Rice
  View More Rice Nutritional Info

See also:

Broad Beans (Fava Beans) (Mature Seeds, Canned)
Chinese Noodles (Mung Beans) (Cellophane or Long Rice)
Red Tomatoes (Canned)
Red Tomatoes (Stewed, Canned)
Red Tomatoes
  View More
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