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Nutrition Facts
Serving Size
60 g
Energy
108 kj
26 kcal
Fat
0.67g
Saturated Fat
0.036g
Polyunsaturated Fat
0.057g
Monounsaturated Fat
0.481g
Cholesterol
0mg
Sodium
37mg
Carbohydrates
4.21g
Fibre
1.3g
Protein
2.08g
Potassium
443mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (54%)
Fat (19%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
26
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Fat
0.67g
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Carbs
4.21g
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Prot
2.08g
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| There are 26 calories in 60 grams of Dill. |
| Calorie Breakdown: 19% fat, 54% carbs, 27% prot. |
Common serving sizes:
Related types of Seasoning:
Related types of Vegetables:
See also:
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