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Nutrition Facts
Serving Size
1 serving (130 g)
per serve
Energy
451 kj
108 kcal
Fat
2.38g
Saturated Fat
0.429g
Polyunsaturated Fat
0.794g
Monounsaturated Fat
1.028g
Cholesterol
0mg
Sodium
380mg
Carbohydrates
23.19g
Fibre
1.6g
Sugar
4.12g
Protein
2.22g
Potassium
172mg
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(108 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (76%)
 
Fat (17%)
 
Protein (7%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
108
Fat
2.38g
Carbs
23.19g
Prot
2.22g
There are 108 calories in 1 serving of Cream Style Yellow Corn (Fat Added in Cooking).
Calorie Breakdown: 17% fat, 75% carbs, 7% prot.

Common serving sizes:

Serving Size Calories
100 g 83
1 serving (130 g) 108
1 cup 217

Related types of Corn:

Corn
Baby Corn
Yellow Sweet Corn (Whole Kernel, Drained Solids, Canned)
Cooked Yellow Corn
Yellow Sweet Corn
Corn on The Cob with Butter
  View More Corn Nutritional Info

Related types of Vegetables:

Lettuce
Spinach
Mushrooms
Red Tomatoes
Carrots
Onions
  View More Vegetables Nutritional Info

See also:

Cooked Yellow Corn (from Frozen, Fat Not Added in Cooking)
Cooked Yellow Corn (Fat Added in Cooking)
Cooked Yellow Corn (from Fresh, Fat Added in Cooking)
Cooked Yellow Corn (from Canned, Fat Not Added in Cooking)
Cooked Yellow Corn (from Frozen, Fat Added in Cooking)
  View More
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