| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (255 g)
Energy
1024 kj
245 kcal
Fat
8.06g
Saturated Fat
1.879g
Polyunsaturated Fat
2.713g
Monounsaturated Fat
2.611g
Cholesterol
66mg
Sodium
638mg
Carbohydrates
15.25g
Fibre
2g
Sugar
6.25g
Protein
26.85g
Potassium
421mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (25%)
Fat (30%)
Protein (45%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
245
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Fat
8.06g
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Carbs
15.25g
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Prot
26.85g
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| There are 245 calories in 1 serving of Chicken and Vegetables in Cream or White Sauce (Diet Frozen Meal). |
| Calorie Breakdown: 30% fat, 25% carbs, 45% prot. |
Common serving sizes:
Related types of Chicken:
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