Food database and calorie counter |
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1 oz, with bone (yield after bone and skin/coating removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone and skin/coating removed)
Energy
154 kj
37 kcal
Fat
1.67g
Saturated Fat
0.39g
Polyunsaturated Fat
0.457g
Monounsaturated Fat
0.611g
Cholesterol
21mg
Sodium
76mg
Carbohydrates
0g
Fibre
0g
Sugar
0g
Protein
5.16g
Potassium
47mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
37
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Fat
1.67g
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Carbs
0g
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Prot
5.16g
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There are 37 calories in 1 ounce, with bone (yield after bone and skin/coating removed) Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten). |
Calorie Breakdown: 42% fat, 0% carbs, 58% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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