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Yields:
1 serving(s)
Preparation Time:
20 mins
Meal type:
Salads and Salad Dressings
Lunch
Snacks
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: Macfryer

Vegetable with Crab Meat Salad

A healthy and fresh summer salad.

Ingredients

Directions

  1. Chop the vegetables and crab meat.
  2. Whisk the dressing with lemon juice.
  3. Arrange everything on a bowl. Top with sesame seeds.
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Nutritional Summary:

There are 198 calories in 1 serving of Vegetable with Crab Meat Salad.
Calorie Breakdown: 14% fat, 61% carbs, 26% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
828 kj
198 kcal
Fat
3.31g
Saturated Fat
0.426g
Trans Fat
0g
Polyunsaturated Fat
0.572g
Monounsaturated Fat
0.077g
Cholesterol
15mg
Sodium
516mg
Carbohydrates
32.77g
Fibre
4.4g
Sugar
7.35g
Protein
13.82g
Potassium
820mg
10%
of RDI*
(198 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (60%)
 
Fat (14%)
 
Protein (26%)
*Based on an RDI of 2000 calories

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