Slow Cooker Beef Stroganoff
Preparation Time: 15 mins
Cooking Time: 7 hrs
Rating:
FatSecret Members Average Rating
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Just set it and forget it. A great simple but tasty dish.
Ingredients
Directions
- Cut steak into cubes or strips and sear.
- Meanwhile, add stock, salt and pepper, garlic, Worcestershire sauce and ketchup to slow cooker.
- Add seared meat and juices to cooker, cook on low for 6 hours.
- Turn slow cooker to high and add wine and fresh, sliced mushrooms.
- Whisk the flour with 1/3 cup water and add, cooking for 15 minutes.
- Stir in sour cream before serving.
- Note: serve over egg noodles, wild rice or mashed potatoes.
376 members have added this recipe to their cookbook.
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Reviews
Sorry, noodles? induction?
12 Jan 13 by member: blueduck2
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Delicious! Made it over egg noodles, but like others on here, I agree you could eat just the sauce! I added just a hint of nutmeg to mine and it really hit the spot.
09 Mar 12 by member: smwill21
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I think you could use beef broth instead of wine. It sounds delicious!
22 Sep 11 by member: elizabethkk715
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Amazing! I agree with another review, the sauce could have been eaten by itself, it was amazing. The wine definitely added to the kick of the sauce. I saw my husband go back for seconds so I know it was a winner in my house!!
20 Jul 11 by member: GIStacy27
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so i wont buy wine what can i use instead
19 Jul 11 by member: jani3
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i chose to add some moscato wine in mine and w the broth and meat and mushroom i think i could only eat that as a beef soupand be happy!! it was sooo good for taste! im still waiting for try the finished dish tonight..hahhaa..def a keeper!!!!
24 Mar 11 by member: ThenaBaby
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Excellent dish....and so easy. We all enjoyed it :)
12 Feb 11 by member: kwidacki
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Nutritional Summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 583 calories in 1 serving of Slow Cooker Beef Stroganoff.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie Breakdown: 50% fat, 11% carbs, 38% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
2437 kj
582 kcal
Fat
31.99g
Saturated Fat
15.058g
Polyunsaturated Fat
1.406g
Monounsaturated Fat
11.668g
Cholesterol
159mg
Sodium
666mg
Carbohydrates
16.33g
Fibre
0.8g
Sugar
3.15g
Protein
54.6g
Potassium
1094mg
Calorie Breakdown:
Carbohydrate (12%)
Fat (50%)
Protein (38%)
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*Based on an RDI of 2000 calories
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