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Yields:
8 serving(s)
Meal type:
Sauces and Condiments
Rating:
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by member: healsdata

Raspberry Sauce

A low-carb alternative to traditional cranberry sauce.

Ingredients

Directions

  1. Mix Splenda, water and salt in a saucepan. Bring to a boil.
  2. Add raspberries and return to boil.
  3. Lower heat and simmer for 10 minutes.
27 members have added this recipe to their cookbook.
 

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17 May 10 by member: Susie-Q

     
 

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Nutritional Summary:

There are 32 calories in 1 serving of Raspberry Sauce.
Calorie Breakdown: 7% fat, 87% carbs, 6% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
134 kj
32 kcal
Fat
0.28g
Saturated Fat
0.008g
Polyunsaturated Fat
0.16g
Monounsaturated Fat
0.027g
Cholesterol
0mg
Sodium
20mg
Carbohydrates
7.78g
Fibre
2.8g
Sugar
4.29g
Protein
0.51g
Potassium
64mg
2%
of RDI*
(32 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (87%)
 
Fat (7%)
 
Protein (6%)
*Based on an RDI of 2000 calories

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