Preparation Time: 10 mins
Cooking Time: 25 mins
Meal type:
Main Dishes
Lunch
Rating:
FatSecret Members Average Rating
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A yummy all in one skillet dinner with fresh vegetables, brown rice, and lean ground beef.
Ingredients
Directions
- In a large skillet, cook beef over medium heat until no longer pink; drain.
- Stir in water, carrots, celery, and soup mix. Bring to boil.
- Reduce heat; cover and simmer for 8 minutes or until vegetables are tender.
- Return to boil; add rice, reduce heat, cover and simmer for 5 minutes. Remove from heat and stir. Cover; let stand 5 minutes or until rice is tender.
75 members have added this recipe to their cookbook.
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Reviews
Still getting used to the texture of instant brown rice but this was a very good dish. I followed the recipe precisely, which I rarely do because I like to put my own flair in it and it was delicious. My husband even liked it and we have a lot left over. It says 7 servings and it seems that the servings are large servings. Yay! At least you can feel satisfied in the tummy and not have even eaten an entire serving.
06 Apr 16 by member: ozzie124
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Nutritional Summary:
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There are 205 calories in 1 serving of Hamburger Rice Skillet.
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Calorie Breakdown: 25% fat, 44% carbs, 31% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
858 kj
205 kcal
Fat
5.77g
Saturated Fat
1.723g
Trans Fat
0g
Polyunsaturated Fat
0.025g
Monounsaturated Fat
0.004g
Cholesterol
37mg
Sodium
384mg
Carbohydrates
22.98g
Fibre
2.3g
Sugar
1.47g
Protein
16.2g
Potassium
71mg
Calorie Breakdown:
Carbohydrate (44%)
Fat (25%)
Protein (31%)
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*Based on an RDI of 2000 calories
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