Babette Lou's Journal, 25 Feb 16

Weigh In record (no journal entry) for 25 February 2016
119.2 kg Lost so far: 0.1 kg.    Still to go: 51.2 kg.    Diet followed: Poorly.

View Diet Calendar, 25 February 2016:
1631 kcal Fat: 126.09g | Prot: 80.87g | Carbs: 54.42g.   Breakfast: Cabot Extra Sharp White Cheddar Cheese, Water, Newman's Own All Natural Chunky Salsa (Medium), Cooked Spinach (from Fresh), Egg, Hannaford Sliced Bacon, Truvia Sweetener. Lunch: Water, Celery, Peter Pan Crunchy Peanut Butter, Hellmann's Real Mayonnaise, Egg, Chicken Stock. Dinner: Pecan Nuts, Cooked Brussels Sprouts (from Fresh, Fat Added in Cooking), Beef Steak. Snacks/Other: Atkins Muffin in A Minute, Butter, Celery, BC Hothouse Orange Bell Pepper, Sour Cream. more...
Gaining 0.4 kg a Week



     
 

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Babette Lou's Weight History


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