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boricua2thebone
Journal
18 Mar 19
boricua2thebone's Journal, 18 Mar 19
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Weigh In record (no journal entry) for 18 March 2019
87.5 kg
Lost so far:
5.4 kg
.
Still to go:
10.4 kg
.
Diet followed: Reasonably Well.
View Diet Calendar
, 18 March 2019:
900 kcal
Fat: 11.42g | Prot: 169.50g | Carbs: 21.00g.
Breakfast:
Member's Mark Extra Lean Premium Ham, Dymatize Nutrition ISO 100 Hydrolyzed 100% Whey Protein Isolate, Blue Diamond Almond Breeze Unsweetened Vanilla Milk, Bob Evans Scrambled Egg Whites (2 Eggs).
Lunch:
Green Giant Broccoli Florets, Skinless Chicken Breast.
Dinner:
Green Giant Broccoli Florets, Skinless Chicken Breast.
Snacks/Other:
Member's Mark Extra Lean Premium Ham.
more...
2713 kcal
Exercise:
Weight Training (moderate) - 10 minutes, Running (jogging) - 8/kph - 27 minutes, Walking (brisk) - 6.5/kph - 32 minutes, Resting - 16 hours and 51 minutes, Sleeping - 6 hours.
more...
Losing 0.3 kg a Week
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boricua2thebone's Weight History
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