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puntogiallo
Journal
04 Mar 19
puntogiallo's Journal, 04 Mar 19
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Weigh In record (no journal entry) for 04 March 2019
81.6 kg
Lost so far:
3.4 kg
.
Still to go:
18.6 kg
.
Diet followed: Reasonably Well.
View Diet Calendar
, 04 March 2019:
899 kcal
Fat: 44.69g | Prot: 65.57g | Carbs: 57.75g.
Breakfast:
Caffè (Espresso).
Lunch:
Barilla Spaghetti Integrali N.3.
Dinner:
Muller Yogurt Bianco 0,1%, Olio Extra Vergine di Oliva, Funghi, Mozzarella, Albume d'uovo, Uovo.
more...
2188 kcal
Exercise:
Stair Climber (Stepper) - 20 minutes, Resting - 15 hours and 40 minutes, Sleeping - 8 hours.
more...
Losing 2.0 kg a Week
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puntogiallo's Weight History
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