Cherryl's Journal, 19 Sep 18

Weigh In record (no journal entry) for 19 September 2018
65.3 kg Lost so far: 0.9 kg.    Still to go: 6.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 September 2018:
1653 kcal Fat: 55.85g | Prot: 54.41g | Carbs: 245.03g.   Breakfast: Suja Daybreak Probiotic, Xagave Agave Nectar, Coffee with Cream. Lunch: Suja Noon Greens, Calavo Avocado, Egg. Dinner: Feel Good Foods Mongolian Beef with Asparagus & Scallions, Sunny Select Corn on The Cob, Suja Twilight Protein (Boittle). Snacks/Other: Nature Valley Roasted Nut Crunch Bar - Almond Crunch, Nectarines, Publix Red Seedless Grapes. more...
Losing 0.0 kg a Week





Cherryl's Weight History


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