Eugenia53's Journal, 02 May 18


View Diet Calendar, 02 May 2018:
1918 kcal Fat: 144.16g | Prot: 113.19g | Carbs: 54.20g.   Breakfast: Fried Egg. Lunch: Brussels Sprouts , Cucumber (with Peel) , Tomatoes, Bassé Unsalted Sunflower Seeds, Colavita Balsamic Vinegar, Olive Oil , Kale , No Name Mozzarella Shredded Cheese, Avocados , Lettuce Salad with Assorted Vegetables. Dinner: Colavita Balsamic Vinegar, No Name Mozzarella Shredded Cheese, Avocado, Cucumber (with Peel) , Tomatoes, Olive Oil , Cos or Romaine Lettuce , Baked or Broiled Salmon. Snacks/Other: Hard-Boiled Egg , Mastro Genoa Salami, South St. Burger Monterey Jalapeno Cheese Slice, President's Choice Swiss Cheese Slices. more...
1494 kcal Exercise: Fitbit - 24 hours. more...

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Kale keto salad 
02 May 18 by member: Eugenia53

     
 

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