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1565 kcal
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Fat: 41.66g | Prot: 39.15g | Carbs: 286.49g.
Breakfast: Esselunga Bietole Surgelate, Sedano, Pere Abate, Banana. Lunch: Indivia Belga, Melanzana, Zucchine, Minestrone. Dinner: Mais Giallo (Intero, Sgocciolato, in Scatola), Olio Extra Vergine di Oliva, Insalata Verde con Verdure Assortite (inclusi Pomodori e / o Carote), Patata al Forno (Mangiate senza Buccia). Snacks/Other: Avocado, Albicocca Essiccata, Sunsweet Prugne Secche, Pomodorini Secchi. more...
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