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View Diet Calendar, 18 January 2018:
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736 kcal
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Fat: 34.14g | Prot: 27.19g | Carbs: 83.91g.
Breakfast: Nestlé Iogurte Natural Desnatado. Lunch: Abobrinha Refogada, Alface, Omelete ou Ovos Mexidos com Cebola, Pimentos, Tomates e Cogumelos, Banana-Maçã. Dinner: Queensberry Geléia De Pimenta, Piracanjuba Queijo de Coalho (Espetinhos), Bimbo Rap10 Integral. more...
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Patrick Miranda's Weight History
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