ennio.cazzoli's Journal, 24 Mar 17

Weigh In record (no journal entry) for 24 March 2017
62.5 kg Lost so far: 0 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 24 March 2017:
2304 kcal Fat: 59.21g | Prot: 114.49g | Carbs: 321.68g.   Breakfast: Tuorlo d'uovo, Zucchero di Canna, Wasa Integrale, Rigoni di Asiago Marmellata di Prugne, Caffè (Espresso), Bio Back Sesam, Milbona Soia Drink Naturale, Rigoni di Asiago Marmellata di Pere. Lunch: Brodo Vegetale, Succo di Pomodoro, Don Gerardo Polpa di Pomodoro, Esselunga Equilibrio Pennette Rigate Integrali, Aglio, Cipolle, Olio Extra Vergine di Oliva. Dinner: Riso Invernizzi Gallette Grano Saraceno e Riso, Formaggi Ciresa Taleggio Dop, d'Aucy Piselli Fini, Gallinella, Aglio, Cipolle, Patate, Carote, Minestra di Verdura Vegetariana (Preparato con Acqua), Zucchine. Snacks/Other: Succo di Pomodoro, Banana, Mangiami Day By Day. more...
3608 kcal Exercise: Bike Machine (Cycling) - 1 hour and 10 minutes, Walking (exercise) - 5.5/kph - 25 minutes, Fitness Training (Workout) - 15 minutes, Running (jogging) - 8/kph - 22 minutes, Boxing - 1 hour and 40 minutes, Resting - 12 hours and 38 minutes, Sleeping - 7 hours and 30 minutes. more...
Losing 4.2 kg a Week

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ennio.cazzoli's Weight History


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