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One hot fresh tuna melt… straight from the oven!
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1461 kcal
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Fat: 58.53g | Prot: 60.91g | Carbs: 179.88g.
Breakfast: Hard-Boiled Egg , Tetley Earl Grey Vanilla Tea, Lactantia Lactose Free 2% Milk, Splenda Stevia, Cottage Cheese (Lowfat 2% Milkfat), Del Monte Peach Slices. Lunch: Dr. Oetker Ristorante Spinach Pizza. Dinner: Canada Dry Ginger Ale (355ml), Black Pepper , Celery , Cracker Barrel Marble Cheese Slices, Hellmann's Real Mayonnaise, Young Green Onions (Tops Only) , Red Sweet Pepper, Wonder White Bread, Red Tomatoes , Clover Leaf Seafood Chunk Light Tuna in Water. Snacks/Other: Doritos Nacho Cheese, Vanilla Ice Creams , Christie Honey Maid Graham Wafers. more...
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 Comments
please send the recipe, look delicious
29 Aug 24 by member: jydavis
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29 Aug 24 by member: doorknocker26
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30 Aug 24 by member: Lindafitter
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Easy peasy…. I don’t actually have a recipe but….
1 can light chunk tuna in water, drained.
Mayo.
Finely Diced red bell pepper, celery and green onion.
Tomato.
Cheese slice of your choice, I use marble.
And whole grain bread (or English muffin).
Cracked black pepper.
Mix tuna, mayo, pepper and veggies to a tuna salad consistency.
Lightly toast bread.
Place a slice or two of tomato on bread and heat under a broiler for a minute or two to warm tomato.
Spread tuna mix to edges of bread and repeat heating. Cover with cheese and heat under broiler until cheese is melted n bubbly.
Makes 3-4 tuna melts on bread or 4-5 on English muffin.
Hope you like it.
30 Aug 24 by member: Kelly140
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30 Aug 24 by member: darleyth
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31 Aug 24 by member: fritzley16
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31 Aug 24 by member: snettoj
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That looks good, going to have to try.
31 Aug 24 by member: tristan41
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