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1296 kcal
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Fat: 70.70g | Prot: 83.54g | Carbs: 89.02g.
Breakfast: Noix de Cajou. Lunch: Oeuf sur le Plat, Pain, Boni Skyr, Avocat, Lidl Thon au Naturel. Dinner: Tomates, Olives Noires, Jambon, Concombre (avec Peau), Fromage Provolone. Snacks/Other: Moulin de Valdonne Sirop d'orgeat, Lotus Gaufres de Liège . more...
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