Babette Lou's Journal, 06 Jun 15

Weigh In record (no journal entry) for 06 June 2015
113.4 kg Lost so far: 5.9 kg.    Still to go: 45.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 June 2015:
1487 kcal Fat: 112.12g | Prot: 80.11g | Carbs: 41.54g.   Breakfast: Cooked Cauliflower (Fat Added in Cooking), Cracker Barrel Extra Sharp Cheddar Cheese, Newman's Own All Natural Chunky Salsa (Medium), Hannaford Sliced Bacon, Egg. Lunch: Blue & Roquefort Cheese Salad Dressing, Red Onions, Green Peppers, Denny's Sliced Tomatoes (3 Slices), Lettuce. Dinner: Cracker Barrel Extra Sharp Cheddar Cheese, Hormel Original Pepperoni Slices, Sour Cream, Canola Vegetable Oil, Roasted Broiled or Baked Chicken Breast, Brussels Sprouts. Snacks/Other: Celery, Nature's Promise Organic Almond Butter. more...
Gaining 0.7 kg a Week

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Babette Lou's Weight History


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