Weigh In record (no journal entry) for 15 May 2014
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115.9 kg
Lost so far: 0 kg.
Still to go: 34.2 kg.
Diet followed: Reasonably Well.
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1970 kcal
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Fat: 55.01g | Prot: 74.68g | Carbs: 294.34g.
Breakfast: Honey, Peanut Butter, Sara Lee Honey Wheat Bakery Bread. Lunch: Macaroni or Noodles with Cheese, Publix Fried Chicken Tenders. Dinner: Del Monte Sliced Lite Bartlett Pears in Extra Light Syrup, Barilla Thin Spaghetti, Prego Traditional Spaghetti Sauce, Parmesan Cheese (Grated). Snacks/Other: Popsicle Fudgsicle No Sugar Added Fudge Bars. more...
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Gaining 6.4 kg a Week
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