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Mmm shrimp and grits I made it the best 😂
View Diet Calendar, 28 January 2021:
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1963 kcal
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Fat: 88.05g | Prot: 102.79g | Carbs: 169.13g.
Breakfast: Silk Organic Unsweetened Vanilla Soy Milk, Tomatoes, Fried Egg. Lunch: Wegmans Cooked Shrimp, Salmon, Trader Joe's Roasted Seaweed Snack Packs. Dinner: Calavo Avocado, Navels Oranges , Grits, Wegmans Cooked Shrimp. Snacks/Other: Potato Salad , Apricot Jams and Preserves , Croissant, Woodstock Farms Organic Apricot Applesauce. more...
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 Comments
Looks delicious! Can I ask a receipt?
28 Jan 21 by member: TanyaDaf
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It is so simple too just gotta get right stuff I used 5 shrimps. A quick cooking greets I use quakers brand. And drum roll for the vegeta all purpose spice from Europe. My polish friend introduced me to it and now I put it on everything pretty much. It makes everything lasts like it was made with chicken broth but it’s all vegetables kind of spice. I found it at international market but I’m sure you can order one online. Ooo! One time I saw it at Publix. Little goes a long way so just tea spoon of that spice. Mmmmm delisiosness. 😋
28 Jan 21 by member: natnath
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Yeah I definitely made my grits more soupy water adds the volume so I drink more eat less.
28 Jan 21 by member: natnath
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🤔 no ma’am! Grits should be rich and delightful.. don’t suffer if you’re going to eat them. Portion control can be obtain through macro scale but grits need time, love, butter and cream 😂
28 Jan 21 by member: JuicyJuiceVar
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29 Jan 21 by member: Slow Meta
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We were purchasing fresh dinners from Fit Life and I loved their shrimp and grits but the rice had a different look....turns out it was cauliflower rice but the spices and the chicken sausage they had covered it up. It was awesome!!
29 Jan 21 by member: Bill mcGill
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Sometimes spices changes the whole story. That’s true.
30 Jan 21 by member: natnath
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