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View Diet Calendar, 19 October 2020:
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868 kcal
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Fat: 62.91g | Prot: 56.64g | Carbs: 20.52g.
Lunch: Lettuce, Great Value Medium Black Olives, Tomatoes, Athenos Natural Crumbled Feta Cheese, Gorton's Grilled Tilapia. Dinner: Kraft Mayo, Baken-ets Traditional Fried Pork Skins. Snacks/Other: BHU Keto Keto Bites, Blue Diamond Lightly Salted Almonds. more...
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Mikasilva@'s Weight History
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